Taste and menu creation cookery workshop
A one-day cookery workshop to develop your understanding of taste so that you can create stunning food, from snacks to dinner parties, The day will be spent exploring flavour combinations, structuring menus and creating individual dishes from seasonal produce and wild foods (and a little foraging if weather permits!). Learn how to handle particular foods and cook them to best develop their flavour – and then produce your own lunch! – with a selection of the delicacies to take home.
The course is held at Streamcombe Cookery School, close to Dulverton.
Places are limited and booking essential. Please see visit our website for further details and contact Ian on 01398 323775 or email ian@streamcombecookery.co.uk to book your place. Price: £95 per person.
Streamcombe Cookery School
Streamcombe Lane, Dulverton, Somerset, TA22 9SA
5 Oct 2011 (10:00) to (17:00)
01398 323 775